Dr Sambhaji Kokitkar

With wide practical calibre in my field, I am confident of discharging any related responsibilities to complete satisfaction to clients.
New food product development.
Analysis of Food Products/Ingredients,
Test Methods developments,
FSSAI Regulations, Gap Analysis, FSMS Implementation,
FSSAI Product Approval procedures,
FSSAI registrations,
Labelling of food products as per FSSAI
Food Safety Audits, FSMS 22000,
US/EU-Food /Cosmetic regulations. QC lab. Setup.
Natural Colors, Nutraceuticals. /R & D Chemicals.
Phytochemicals/ Isolation’s and identification by various spectral methods, like UV, IR, NMR and Mass spectroscopy.

Expertise
FSMS: Provide Gap Analysis/Audit and suggestions to fill the gaps as per FSSAI/FSMS.
QA /QC: Training and Implementation with respect to GMP/FSMS requirement for different food products/categories.
Formulations/Product Development: Carried out different formulations in the field of Food Supplements/Food nutrients, carbonated beverages, Confectionaries, Dairy products, Food colours, spice products.
Labelling /Packing : Vast knowledge of labelling of food products as per FSSAI.