Milan Bank

• A goal-oriented professional with nearly 4 years of experience in Quality Assurance & Control, Food Safety Management and Operations Management
• Develop & manage quality assurance & food safety programs in company compliance with regulatory, FDA, HACCP, GMP, GHP, GLP,GSP, IPM and Hygiene
• Conducted internal & external audits like - Vendor Audit, FSSC 22000, FDA, ISO 22000
• Experience in enhancing the production operations, optimising resource & capacity and escalating productivity & operational efficiencies
• Proficiency in implementing cost saving measures to achieve reduction in terms of raw material/ procurement cost
• Hands-on-experience in performing chemical and physical tests related to raw material & product
Possess excellent analytical, interpersonal, relationship building and team building skills