Abegail Credo
Microbiologist/ Quality Control at Caker's Food LLC
FMCG / Foods / Beverages / Food Processing
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Knowledge in GMP, HACCP, ISO 9001:2000 Quality Management System, ISO 22000: Food Safety System, ISO 14001: Environment Management System. Able to participate in Third Party Audit (ISO Certification, AIB, PEPSICO Audit). Knowledgeable in ISO docmentations, procedures, work instructions and monitoring forms.
Solid Lab & QC Supervision practice, Supervisory skills, Team work & Collaboration. Excellent communication skills and ability to coach, train and enhance the skills of your employees.
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