Sadique Ac

Aspiring to be a professional food technologist, with 5 year of experience in the Frozen food and meat production industries till date. Good experience with Microbiological Analysis, Quality Assurance, Internal Auditing, Documentation and Team Management. Good knowledge of Raw Material Analysis, End Product Parameter Analysis and HACCP, BRC and ISO 22000 (FSMS) Standards. Persuasive communicator with exceptional relationship management skills and ability to relate to people at any level of business and management. Highly ethical, trustworthy and discreet.