Calvin Mathew

 Professional with over 5 years’ experience in food manufacturing and catering
concerns of the food industry having sound knowledge of food safety standards
and legal requirements at an international level and for the GCC, particularly
within UAE.
 Experienced in the management of food safety and production processes in
high speed manufacturing lines, cook chill catering facility and meat processing
factory.
 Meticulous knowledge about the production process and food safety
management systems (FSSC 22000, ISO 22000 & HACCP certifications), quality
management system (ISO 9001), process improvement techniques such as lean
manufacturing.