Manufacturing Chemist

2. Should take care of uniform raw sugar

 3. melting and purification operation and produce finished product meeting customer requirement.

 4. Should manage the process such away that no deviation occurs during regular run.

 5. Should co-operate with each of the team members and be a guiding leader in all aspects.

 6. Should be aware of all the running parameters and take care for maintaining the optimum parameter.

 7. Should have a keen cat eye on the ongoing shift and same time should take care of external activities of ETP, warehouse etc..

 8. Should guide the subordinate on the same.

 9. Should manage the housekeeping ensuring safety of the workers / operators / staffs

 10.
Should be aware of quality management system and food safety management
system requirement complying to institutional customers.